Identity monument Kudus struggle is a monument of the people in the Holy seize independence RI. This monument was built starting on 25 May 1986 and carried out by the opening of the Governor of Central Java, H. Ismail, on 28 September 1987.
* A form of identity Tugu Menara stylisasi is a Kudus, who have stated that the building as a specialty area and has become the Holy Symbol Kudus Regional District;
* All Lis (Java: seam) in the building symbolizes the Tugu Identity meaning seize the struggle for independence of the Republic of Indonesia on 17 - 8 -1945 and the philosophical meaning of life and the views of Indonesia
bottom of the monument symbolizes the Kudus geographical District which consists of 3 parts, namely: the mountains, lowland areas, and swampland.
* Altar Tugu
Spheroid-shaped monument symbolizes beset basic spirit and determination in building a society Holy achieve realize the ideals of Proclamation 17 - 8 - 1945, based on Pancasila and the 1945 Constitution.
Tugu high identity is 27 meters, mix number 2 and 7 of the 9 (nine); the Wali Songo (Nine Guardians); the two (2) of which are in the Holy of Sunan Muria and Sunan Kudus
*indonesia.go.id
Senin, 05 Januari 2009
Museum Kretek
Tourism Kretek Museum is located about 3 km to the south of the city center Holy, precisely in the Village District Getas Pejaten Jati Kudus.
Kretek Museum was built as a symbol of the Kudus City as Kretek, based on the idea of the Governor of Central Java at the time, H. Soepardjo Roestam and inaugurated the opening on 3 October 1986 by the Minister of Home Affairs in the Republic of Indonesia, H. Soepardjo Roestam. Museum Kretek goals is to present a collection of things related to the development of the Cigarette companies as an effort to increase entrepreneurship values of the past and the present time and to be enhanced in the future. Thus the younger generation on the current and future are expected to have a strong entrepreneurship spirit.
Kretek Museum is the place to reconstruct the history of the Kudus Rokok Kretek era glory King Rokok Kretek Holy, Niti Semito, the cigarette industry with the development of the modern era Holy now. So have the Museum Kretek function as a means of education, research and recreation.
Museum Kretek store various equipment and machinery making traditional Cigarette smoking klobot and promotion of cigarettes and facilities at that time. In addition, visitors can also observe the photographs documenting the history of the track Cigarette Holy and can also observe "diorama" which describes: the production process with the traditional hand (without tools) and the production of cigarettes Giling hand, which resulted in a Cigarette smoking and klobot; and the production of filtered cigarettes with modern machinery. In addition there is a diorama depicts the process of planting and processing of raw materials Cigarette (tobacco, cloves, corn and klobot).
*Indonesia.go.id
Kretek Museum was built as a symbol of the Kudus City as Kretek, based on the idea of the Governor of Central Java at the time, H. Soepardjo Roestam and inaugurated the opening on 3 October 1986 by the Minister of Home Affairs in the Republic of Indonesia, H. Soepardjo Roestam. Museum Kretek goals is to present a collection of things related to the development of the Cigarette companies as an effort to increase entrepreneurship values of the past and the present time and to be enhanced in the future. Thus the younger generation on the current and future are expected to have a strong entrepreneurship spirit.
Kretek Museum is the place to reconstruct the history of the Kudus Rokok Kretek era glory King Rokok Kretek Holy, Niti Semito, the cigarette industry with the development of the modern era Holy now. So have the Museum Kretek function as a means of education, research and recreation.
Museum Kretek store various equipment and machinery making traditional Cigarette smoking klobot and promotion of cigarettes and facilities at that time. In addition, visitors can also observe the photographs documenting the history of the track Cigarette Holy and can also observe "diorama" which describes: the production process with the traditional hand (without tools) and the production of cigarettes Giling hand, which resulted in a Cigarette smoking and klobot; and the production of filtered cigarettes with modern machinery. In addition there is a diorama depicts the process of planting and processing of raw materials Cigarette (tobacco, cloves, corn and klobot).
*Indonesia.go.id
Masjid Menara Kudus
Masjid Menara Kudus is the object of tourism in the Kudus city is the purpose of pilgrims. Founded in the year 956 Hijriah / 1549 BC, first called Al Aqsa Mosque. Sunan Al Aqsa chosen because of the visit of the Holy Al Aqsa Mosque Palestine. Sunan Kudus had brought a stone from the Baitul Maqdis in Palestine, and then serve as the cornerstone of the mosque is named Al-Aqsa Mosque.
Because of this mosque has a tower with a height of 17 meters and 100 meters wide around the person is often called the Holy Tower. The tower is a symbol of the Holy akulturasi between Hindu-Javanese culture with Islam.
The location is located in the eastern city of Semarang with the distance of 50 km. Location Menara Holy Mosque near the city center with the Holy, to about 1.5 km west
Because of this mosque has a tower with a height of 17 meters and 100 meters wide around the person is often called the Holy Tower. The tower is a symbol of the Holy akulturasi between Hindu-Javanese culture with Islam.
The location is located in the eastern city of Semarang with the distance of 50 km. Location Menara Holy Mosque near the city center with the Holy, to about 1.5 km west
Nasi Pindang
If the roads are in the Kudus city, try a drop in front of Pujasera Kudus alun alun. So once you try to eat the typical soto Kudus pindang rice or chicken. To pindang chicken rice, my recommendation to try to stall in Pak H. Sulichan. We can enjoy the food in front of Angkringan tungku and, if so would increase the portion, live shove it empty bowl. Very quick and simple.
Rice leaves that are so, suwiran chicken, and savory sauce bersantan this disantap-hot summer with discounts pindang eggs, fried brain, sate paru or sate puyuh eggs. Do not be surprised when I saw the Holy food crop. They cut the meat or eggs with the large scissors (such as scissors-era grandmother grandmother), not with a knife as usual. Pak Public Sulichan open until 10:00 pm.
*dessysetyawati.multiply.com
Rice leaves that are so, suwiran chicken, and savory sauce bersantan this disantap-hot summer with discounts pindang eggs, fried brain, sate paru or sate puyuh eggs. Do not be surprised when I saw the Holy food crop. They cut the meat or eggs with the large scissors (such as scissors-era grandmother grandmother), not with a knife as usual. Pak Public Sulichan open until 10:00 pm.
*dessysetyawati.multiply.com
Lentog Tanjung from Kudus
Tanjung Lentog typical regional food is Kudus. Tanjung name taken from the village in the center of the Kudus food lentog the village in the district of Tanjung Karang Jati. In Tanjung, there are stalls and stalls and small-berjejeran provide lentog. If you try to visit the Kudus this unique cuisine. Material consists of lontong, jackfruit vegetables (mixed with a little coconut milk), fried onion and know / tempe. It can add food sate puyuh eggs and crackers on lentog. Although the material simple, but it's really delicious. For lovers lontong, lentog is a menu that can be tested. Moreover, this food does not contain the meat so that vegetarian can enjoy.
*ve08.blogspot.com
*ve08.blogspot.com
Kudus Porridge
What a lot of people brought from Kudus, Central Java?Kudus door, that is the answer that you may ask. "It would not be complete if not to the Kudus Mabarok like porridge," said H Saiman, 50, Jakarta home.
Saiman expression is not excessive, because the Kudus porridge similar dodol Garut, West Java, is already a special gift from the city. It's chewy sweet aroma with a variety of fruit. Molten metal is usually sold in small pieces, wrapped cellophane, and to include in the packaging dus.
In the Holy, there are hundreds of home industry porridge. However, a large and famous is called Saiman, Mubarok porridge. His porridge Mubarok, who produced Mubarokfood PT Cipta Delecia, is cikal-designate of the Kudus porridge.
Industry porridge was first dirintis by the husband-wife Mabruri and H Alawiyah in 1910. At that time, the door has not been given the brand, but still a side business. Mabruri main job as a blacksmith living in Jalan Sunan Muria, Glantengan Village, Kudus.
*jenangmubarok.multiply.com
Saiman expression is not excessive, because the Kudus porridge similar dodol Garut, West Java, is already a special gift from the city. It's chewy sweet aroma with a variety of fruit. Molten metal is usually sold in small pieces, wrapped cellophane, and to include in the packaging dus.
In the Holy, there are hundreds of home industry porridge. However, a large and famous is called Saiman, Mubarok porridge. His porridge Mubarok, who produced Mubarokfood PT Cipta Delecia, is cikal-designate of the Kudus porridge.
Industry porridge was first dirintis by the husband-wife Mabruri and H Alawiyah in 1910. At that time, the door has not been given the brand, but still a side business. Mabruri main job as a blacksmith living in Jalan Sunan Muria, Glantengan Village, Kudus.
*jenangmubarok.multiply.com
Soto Kudus Prescription
Ingredients:
1 kampung chickens, cut 4 parts
3 eggs boiled piece suit
100 gr bean sprouts
2 tbsp finely sledri
2 tbsp garlic and fried
75 ml sweet soy sauce
2 fruit lemon water taken
2 stem Serai
1 1 / 2 tsp salt
1 tsp sugar
1 1 / 2 liters of water
Cooking oil and white rice
Mashed the ingredients:
6 pieces of garlic
6 cloves onion
1 tbsp coriander
1 / 2 tsp caraway
6 grains candlenut
3 cm ginger
Make way:
Heat water and boiled chicken with a small fire until fragrant broth and cooked chicken.
Heat cooking oil, spices tumis the mashed and baked until fragrant with Serai
Enter into the stew chicken, salt, sugar and garlic fries.
Continue cooking until the spices seep into the chicken, chicken and suwiri lift.
Put rice in bowl, enter the bean sprouts, egg, celery, chicken suwiran, orange juice and a little sweet soy sauce,
Pour sauce sotonya, ready hidangkan.
Note:
presented with the appropriate sate sate shellfish or eggs or tempe puyuh and know bacem or meatball
*bankresep.wordpress.com
1 kampung chickens, cut 4 parts
3 eggs boiled piece suit
100 gr bean sprouts
2 tbsp finely sledri
2 tbsp garlic and fried
75 ml sweet soy sauce
2 fruit lemon water taken
2 stem Serai
1 1 / 2 tsp salt
1 tsp sugar
1 1 / 2 liters of water
Cooking oil and white rice
Mashed the ingredients:
6 pieces of garlic
6 cloves onion
1 tbsp coriander
1 / 2 tsp caraway
6 grains candlenut
3 cm ginger
Make way:
Heat water and boiled chicken with a small fire until fragrant broth and cooked chicken.
Heat cooking oil, spices tumis the mashed and baked until fragrant with Serai
Enter into the stew chicken, salt, sugar and garlic fries.
Continue cooking until the spices seep into the chicken, chicken and suwiri lift.
Put rice in bowl, enter the bean sprouts, egg, celery, chicken suwiran, orange juice and a little sweet soy sauce,
Pour sauce sotonya, ready hidangkan.
Note:
presented with the appropriate sate sate shellfish or eggs or tempe puyuh and know bacem or meatball
*bankresep.wordpress.com
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